Reese’s Pieces Chocolate Fudge Brownies

Treat yourself to these delicious, easy-to-make brownies!

Ingredients

• dash salt
• 3–1/2 cups powdered sugar
• 6 tablespoons hot water
• PEANUT BUTTER DRIZZLE (recipe follows)
• 3 tablespoons REESE’S Peanut Butter Chips
• 1 teaspoon shortening
• BROWNIE FROSTING(recipe follows)
• 1/2 cup butter or margarine
• 2/3 cup HERSHEY’S Cocoa
• 1 teaspoon vanilla extract
• eggs
• 1–1/2 cups REESE’S MINI PIECES Candy, divided
• water
• vegetable oil
• 1 package (19.8 oz.) fudge brownie mix

Directions

1. Heat oven to 350°F. Grease bottom of 13x9x2-inch baking pan.

2. Prepare brownie mix as directed on package for fudge-like brownies. Spread half of brownie batter into prepared pan.

3. Sprinkle 3/4 cup candies over batter. Carefully spread remaining batter over candy.

4. Bake 28 to 30 minutes or until wooden pick inserted 2 inches from side of pan comes out clean. Remove from oven to wire rack; cool…